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Ultimate Cheesy Ground Beef Roll

Ultimate Cheesy Ground Beef Roll


  • Author: Tanya Rivers
  • Total Time: 45 minutes
  • Yield: 6 servings

Description

Craving something cheesy, golden, and totally irresistible? This Ultimate Cheesy Ground Beef Roll is your answer. With seasoned beef, gooey cheddar, and flaky puff pastry all baked into a savory roll, it’s an easy dinner idea that never fails to impress. Whether you’re looking for quick dinner recipes, easy party food, or tasty food ideas for the whole family, this recipe delivers. Perfect for a cozy night in or your next game day spread, this roll is bursting with comforting flavor and texture that keeps everyone coming back for more.


Ingredients

1 sheet puff pastry, thawed

1 pound ground beef

1 cup shredded cheddar cheese

1 small onion, chopped

2 cloves garlic, minced

1 tablespoon Worcestershire sauce

1 teaspoon salt

0.5 teaspoon black pepper

1 egg yolk, beaten (for egg wash)

1 tablespoon chopped fresh parsley (optional)


Instructions

1. In a skillet over medium heat, cook ground beef until browned. Drain excess fat.

2. Add chopped onions and garlic; cook until softened.

3. Stir in Worcestershire sauce, salt, and pepper. Cook for 2 more minutes, then let cool slightly.

4. Preheat oven to 400°F (200°C).

5. Roll out the puff pastry slightly on a floured surface.

6. Spread beef mixture evenly over pastry, leaving 1 inch at edges.

7. Sprinkle shredded cheddar cheese over the beef mixture.

8. Roll the pastry tightly into a log and seal the edge with water.

9. Place on a baking sheet lined with parchment, seam side down.

10. Brush with egg yolk and cut a few slits in the top.

11. Bake for 25–30 minutes until golden brown and puffed.

12. Let cool for a few minutes before slicing. Garnish with parsley if using.

Notes

Let the beef mixture cool before placing it on the pastry to prevent sogginess.

Use pre-shredded cheese for quick prep or grate your own for better melt and flavor.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 420
  • Sugar: 2g
  • Sodium: 550mg
  • Fat: 28g
  • Saturated Fat: 12g
  • Unsaturated Fat: 13g
  • Trans Fat: 0.5g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 18g
  • Cholesterol: 85mg

Keywords: easy dinner, cheesy ground beef roll, comfort food, puff pastry recipe, food ideas