Description
If you’re looking for a show-stopping dessert that’s both elegant and incredibly easy to make, these Plum & Cheese Puff Pastry Tarts are a must-try. A flaky, buttery puff pastry crust holds a sweet, tangy cream cheese filling, topped with juicy roasted plums and a glossy honey finish. Whether you’re serving them for a cozy weekend brunch or an impressive holiday spread, these tarts check every box. They’re quick, beautiful, and bursting with flavor. Perfect for anyone searching for quick breakfast ideas, easy dessert recipes, or sweet food ideas that feel gourmet without the fuss.
Ingredients
1 sheet puff pastry
115 g (4 oz) cream cheese or mascarpone
2 tablespoons powdered sugar
1 teaspoon vanilla extract
2 ripe plums, sliced
1 tablespoon honey or apricot jam
1 egg, beaten (for egg wash)
1 pinch ground cinnamon or nutmeg
Optional: whipped cream and mint leaves for garnish
Instructions
1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Roll out puff pastry and cut into 4–6 squares. Score a border around the edges and prick the centers with a fork.
3. In a bowl, mix cream cheese, powdered sugar, and vanilla until smooth.
4. Spread the cheese mixture within the scored border of each tart square.
5. Arrange plum slices on top of the cheese layer and sprinkle with a pinch of cinnamon or nutmeg.
6. Brush pastry edges with beaten egg.
7. Bake for 18–22 minutes, or until pastry is puffed and golden.
8. While still warm, brush plums with honey or jam for shine.
9. Let cool slightly, then top with whipped cream and mint if desired.
10. Serve warm or at room temperature.
Notes
Use all-butter puff pastry for the best flavor and flakiness.
Don’t overload with plums to avoid soggy pastry.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 tart
- Calories: 265
- Sugar: 11g
- Sodium: 135mg
- Fat: 17g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 52mg
Keywords: easy recipe, puff pastry, plum tart, quick breakfast, dessert ideas, brunch, fruit tart